Course Type: Advance Diploma in Food Production, Culinary & Bakery For Those Who Starts Life as Leader and Master Chef. The programme designed based on turning a Starter to a Master Chef. JB Institute of Hospitality Management offers the 24 months advance diploma course for a superior comprehension of the field.

Highlights : 2-year or 24 months Advance Diploma in Culinary arts and bakery is comprising of 12-13 months hypothesis, with rigorous practical orientation in bringing proficiency and professionalism in their training and 11-12 months of practical preparedness provides them with the needed experience as industry standards. The course highlights show the addition of International Cuisines, apart from Continental and Indian Cuisines apart from the syllabus which covered along with other courses. Bakery syllabus is robust with cake fabrication, chocolate designing etc.., The Courses further enhances it professionalism acceptability, with dual International Certification, which enhances the training valuation in the International Hospitality Career, making student career truly global.

Selection Process :The understudies need to take the confirmation must sit for a composed test following an individual interview session. Once finishing the admission procedure one can seek after the course. The course promises you of 100% job guarantee help on the effective culmination of the course.

Eligibility opens courses for who have cleared secondary or higher secondary examination. Also, Students who have completed their Diploma/Degree in Hospitality Management can also apply for specialization.


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